INGREDIENTS
2-3 salmon fillets skin on (about 1 lb.)
1 tbsp. olive oil
3 tbsp. butter divided
3 garlic cloves minced
1/2 cup white wine your favorite kind
2 tbsp. chopped parsley
2 tbsp. lemon juice
1 tbsp. Cajun seasoning or to taste
Salt & pepper to taste
Image Credit : www.cooktoria.com
